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The University of California San Diego (UCSD) and FLRF jointly established the Larsson-Rosenquist Foundation Mother-Milk-Infant Center of Research Excellence (LRF MOMI CORE) at the UC San Diego School of Medicine in 2017 to learn how breastmilk can help treat and prevent some of the world’s most deadly diseases.
Recent evidence has repeatedly shown that breastmilk provides far more than just nutrition for infants. Breastmilk is emerging as a powerful tool fundamental to fighting global killers such as cardiovascular disease, diabetes, cancer and infectious superbugs.
At LRF MOMI CORE and directed by Professor Lars Bode, basic researchers, clinical practitioners and educators are developing a comprehensive understanding of breastmilk and its mechanisms through long-term, interdisciplinary research. The center provides evidence-based insight into how genetic and environmental factors affect milk composition, and how breastmilk impacts health across the life span.
One way LRF MOMI CORE facilitates interdisciplinary exploration into breastmilk is through annual pilot grants: MOMI SEEDS. Since 2018, MOMI SEEDS have been awarded to UCSD researchers from all areas of study, helping fund early-stage projects that advance our understanding of breastmilk and its impact on infant gut health, neurodevelopment, immune system development, viral and bacterial infectious diseases, epigenetics, liver disease and more.
The work of the center will translate into benefits for long-term health and development by generating multidisciplinary research on how and why human milk promotes optimal health, growth and development.
By studying human milk to identify new prevention and treatment options to bring new advances in medicine and treatments, the center will ultimately decrease the population risk for certain diseases and improve health, contributing to SDGs 2, 3, 5 and 8:
FLRF donated USD 10.5 million to endow LRF MOMI CORE – read the press release.
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Fürst A, Ford B, Hentschel H, Bode L. Human milk oligosaccharides in antenatal colostrum: A case study. Breastfeed Med. 2024;19(8):652–8. DOI: 10.1089/bfm.2024.0048
Renwick S, Rahimi K, Sejane K, Bertrand K, Chambers C, Bode L. Consistency and variability of the human milk oligosaccharide profile in repeat pregnancies. Nutrients. 2024;16(5):643. DOI: 10.3390/nu16050643
O’Sullivan A, Brady E, Lafferty L, O’Shea F, O’Regan Z, Meurs N, et al. Long chain monomethyl branched-chain fatty acid levels in human milk vary with gestational weight gain. Prostaglandins Leukot Essent Fatty Acids. 2024;201(102607):102607. DOI: 10.1016/j.plefa.2024.102607
Kellman BP, Richelle A, Yang J-Y, Chapla D, Chiang AWT, Najera JA, et al. Elucidating Human Milk Oligosaccharide biosynthetic genes through network-based multi-omics integration. Nat Commun. 2022;13(1):2455. DOI: 10.1038/s41467-022-29867-4
Bode L, Donovan SM. Fructooligosaccharides are not the same as Fucosylated Human Milk Oligosaccharides. Adv Nutr. 2022;13(3):972–3. DOI: 10.1093/advances/nmac033
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Azad MB, Nickel NC, Bode L, Brockway M, Brown A, Chambers C, et al. Breastfeeding and the origins of health: Interdisciplinary perspectives and priorities. Matern Child Nutr. 2021;17(2):e13109. DOI: 10.1111/mcn.13109
Ruiz L, Alba C, García-Carral C, Jiménez EA, Lackey KA, McGuire MK, et al. Comparison of two approaches for the metataxonomic analysis of the human milk microbiome. Front Cell Infect Microbiol. 2021;11:622550. DOI: 10.3389/fcimb.2021.622550
Lodge CJ, Lowe AJ, Milanzi E, Bowatte G, Abramson MJ, Tsimiklis H et al. Human milk oligosaccharide profiles and allergic disease up to 19 years. The Journal of Allergy and Clinical Immunology. 2021 Mar 1; DOI: 10.1016/j.jaci.2020.06.027
Zhou R, Llorente C, Cao J, Zaramela LS, Zeng S, Gao B et al. Intestinal alpha1-2-Fucosylation Contributes to Obesity and Steatohepatitis in Mice. Cellular and molecular gastroenterology and hepatology. 2021 Feb 22; DOI: 10.1016/j.jcmgh.2021.02.009
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Saben JL, Sims CR, Abraham A, Bode L, Andres A. Human milk oligosaccharide concentrations and infant intakes are associated with maternal overweight and obesity and predict infant growth. Nutrients. 2021;13(2):446. DOI: 10.3390/nu13020446
Spatz DL, Davanzo R, Müller JA, Powell R, Rigourd V, Yates A, et al. Promoting and protecting human milk and breastfeeding in a COVID-19 world. Front Pediatr. 2020;8:633700. DOI: 10.3389/fped.2020.633700
Larsen JK, Bode L. Obesogenic programming effects during lactation: A narrative review and conceptual model focusing on underlying mechanisms and promising future research avenues. Nutrients. 2021;13(2):299. DOI: 10.3390/nu13020299
Lodge CJ, Lowe AJ, Milanzi E, Bowatte G, Abramson MJ, Tsimiklis H, et al. Human milk oligosaccharide profiles and allergic disease up to 18 years. J Allergy Clin Immunol. 2021;147(3):1041–8. DOI: 10.1016/j.jaci.2020.06.027
Lagström H, Rautava S, Ollila H, Kaljonen A, Turta O, Mäkelä J, et al. Associations between human milk oligosaccharides and growth in infancy and early childhood. Am J Clin Nutr. 2020;111(4):769–78. DOI: 10.1093/ajcn/nqaa010
Bode L, Raman AS, Murch SH, Rollins NC, Gordon JI. Understanding the mother-breastmilk-infant “triad.” Science. 2020;367(6482):1070–2. DOI: 10.1126/science.aaw6147
Berger PK, Plows JF, Jones RB, Alderete TL, Yonemitsu C, Poulsen M, et al. Human milk oligosaccharide 2’-fucosyllactose links feedings at 1 month to cognitive development at 24 months in infants of normal and overweight mothers. PLoS One. 2020;15(2):e0228323. DOI: 10.1371/journal.pone.0228323
Addison R, Hill L, Bode L, Robertson B, Choudhury B, Young D, et al. Development of a biochemical marker to detect current breast milk intake. Matern Child Nutr. 2020;16(1):e12859. DOI: 10.1111/mcn.12859
Larsson MW, Lind MV, Laursen RP, Yonemitsu C, Larnkjær A, Mølgaard C, et al. Corrigendum: Human milk oligosaccharide composition is associated with excessive weight gain during exclusive breastfeeding-an explorative study. Front Pediatr. 2019;7:521. DOI: 10.3389/fped.2019.00521
Moukarzel S, Abou Jaoudeh M, Farhat A, Saade M, Mamas C, Daly AJ. Exploring the latitude of attitude: Intentions to breastfeed among adolescents in Lebanese schools. Matern Child Nutr. 2020 Jan;16(1):e12888. DOI: 10.1111/mcn.12888. Epub 2019 Sep 4.
Moossavi S, Atakora F, Miliku K, Sepehri S, Robertson B, Duan QL, et al. Integrated analysis of human milk Microbiota with oligosaccharides and fatty acids in the CHILD cohort. Front Nutr. 2019;6:58. DOI: 10.3389/fnut.2019.00058
Moossavi S, Sepehri S, Robertson B, Bode L, Goruk S, Field CJ, et al. Composition and variation of the human milk Microbiota are influenced by maternal and early-life factors. Cell Host Microbe. 2019;25(2):324-335.e4. DOI: 10.1016/j.chom.2019.01.011
Lackey KA, Williams JE, Meehan CL, Zachek JA, Benda ED, Price WJ, et al. What’s normal? Microbiomes in human milk and infant feces are related to each other but vary geographically: The INSPIRE study. Front Nutr. 2019;6:45. DOI: 10.3389/fnut.2019.00045
Seppo AE, Kukkonen AK, Kuitunen M, Savilahti E, Yonemitsu C, Bode L, et al. Association of maternal probiotic supplementation with human milk oligosaccharide composition. JAMA Pediatr. 2019;173(3):286–8. DOI: 10.1001/jamapediatrics.2018.4835
Morrin ST, Owens RA, Le Berre M, Gerlach JQ, Joshi L, Bode L, et al. Interrogation of milk-driven changes to the proteome of intestinal epithelial cells by integrated proteomics and glycomics. J Agric Food Chem. 2019;67(7):1902–17. DOI: 10.1021/acs.jafc.8b06484
Morrin ST, Lane JA, Marotta M, Bode L, Carrington SD, Irwin JA, et al. Bovine colostrum-driven modulation of intestinal epithelial cells for increased commensal colonisation. Appl Microbiol Biotechnol. 2019;103(6):2745–58. DOI: 10.1007/s00253-019-09642-0
Moukarzel S, Mamas C, Farhat A, Daly AJ. Getting schooled: teachers views on school-based breastfeeding education in Lebanon. Int Breastfeed J. 2019 Jan 8;14:3. DOI: 10.1186/s13006-019-0199-8. eCollection 2019.
Moukarzel S, Mamas C, Warstadt MF, Bode L, Farhat A, Abi Abboud A et al. A case study on breastfeeding education in Lebanon's public medical school: exploring the potential role of social networks in medical education. Med Educ Online. 2018 Dec;23(1):1527629. DOI: 10.1080/10872981.2018.1527629.
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El-Hawiet A, Chen Y, Shams-Ud-Doha K, Kitova EN, Kitov PI, Bode L, et al. Screening natural libraries of human milk oligosaccharides against lectins using CaR-ESI-MS. Analyst. 2018;143(2):536–48. DOI: 10.1039/c7an01397c
Moukarzel S, Soberanes L, Dyer RA, Albersheim S, Elango R, Innis SM. Relationships among different water-soluble choline compounds differ between human preterm and donor milk. Nutrients. 2017;9(4):369. DOI: 10.3390/nu9040369
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Williams JE, Price WJ, Shafii B, Yahvah KM, Bode L, McGuire MA, et al. Relationships among microbial communities, maternal cells, oligosaccharides, and macronutrients in human milk. J Hum Lact. 2017;33(3):540–51. DOI: 10.1177/0890334417709433
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Seppo AE, Autran CA, Bode L, Järvinen KM. Human milk oligosaccharides and development of cow's milk allergy in infants. J Allergy Clin Immunol. 2017 Feb;139(2):708-711.e5. DOI: 10.1016/j.jaci.2016.08.031. Epub 2016 Oct 1.
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Alderete TL, Autran C, Brekke BE, Knight R, Bode L, Goran MI et al. Associations between human milk oligosaccharides and infant body composition in the first 6 mo of life. Am J Clin Nutr. 2015 Dec;102(6):1381-8. DOI: 10.3945/ajcn.115.115451. Epub 2015 Oct 28.
Bode L, Kuhn L, Kim HY, Hsiao L, Nissan C, Sinkala M et al. Human milk oligosaccharide concentration and risk of postnatal transmission of HIV through breastfeeding. Am J Clin Nutr. 2012 Oct;96(4):831-9. Epub 2012 Aug 15.
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“014 The Milk Moonshot”, Interview with Lars Bode and Alan Daly, by Jennifer Grayson: see blog
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